Product Overview
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For professional and hobby chefs: small knife for filigree cutting of fruit and vegetables. Ideal for versatile use in everyday cooking
Long-lasting sharpness: the Friodur ice-hardened blade made of special steel remains permanently sharp and resists corrosion - creating effortless, even cutting with eve…
ERGONOMIC COMFORT: The non-slip handle with deep bolster sits securely in the hand. Balance and control ensure fatigue-free work
Made in Germany: knife from the blade city of Solingen forged from stainless steel, robust plastic handle, durable and corrosion resistant
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Ein kleines Messer, das ich inzwischen fast täglich benutze – und genau solche Werkzeuge werden am Ende die wichtigsten in der Küche.Die Klinge ist b…
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