Product Overview
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Diamond sharpness: diamond coating ensures particularly fine sharpening results and quickly brings dull kitchen knives back to top cutting performance
Oval shape: oval steel shape increases the contact surface and allows easy, precise resharpening of cooking, meat and utility knives
For smooth blades: suitable for uncoated kitchen knives of all hardnesses with smooth cutting edge of maximum 25 cm (recommendation), ideal for regular knife care
Secure hold: the ergonomic handle made of sturdy plastic allows controlled and safe work when manual resharpening
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Der Wetzstahl funktioniert sowohl bei sehr hochwertigen, harten Messern, als auch bei eher günstigeren. Ich habe für ein hochwertiges japanisches Mes…
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