Product Overview
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Whether white chocolate, dark or vegan – here children between 8 and 12 years turn their own favourite chocolate into large and small treats
With the techniques of the professionals, children learn to melt chocolate in a water bath and handle the chocolate fork safely
How about a hollow chocolate egg filled with small surprises or small chocolate figures wrapped in foil as sweet gifts?
Why does chocolate melt? And how does chocolate become a glue? The instructions guide through the experiments and convey exciting background information
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Ich bin absoluter Pralinenfan und habe meine Enkelin angesteckt. Jetzt machen wir beide Pralinen. Ist für kleine Anfänger gut geeignet.
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