Product Overview
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Ideal for meat and poultry: the boning knife is suitable for precise cuts along bones and tendons in meat and poultry. The narrow, stiff stainless steel blade stays shar…
For the professional: the sharp knife allows controlled, efficient cutting during daily kitchen work - perfect for ambitious hobby chefs and professionals who value qual…
Comfortable handling: the ergonomic Fibrox handle is non-slip in the hand and offers safety and comfort in everyday kitchen life. The knife is dishwasher safe, but hand …
Box contents and dimensions: 1 Fibrox boning knife, dimensions: 289 x 38 x 22 mm, weight: 98 g, colour: black, item number: 5.6403.15BK
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