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What is wheat gluten? Wheat gluten is a protein obtained by extracting from wheat. It is contained in wheat and its varieties, but also in rye and barley. Wheat flour ex…
What is side? Seitan is the flesh of the Buddha and was invented by Buddhist monks. Previously, one needed a substitute for meat not eaten by Buddhists, and so one found…
How to eat wheat gluten? Marinate seitan with your preferred spices, marinades or coatings and store in a cool place for a few hours. Great and tasty with vegetables, ri…
How to eat wheat gluten? Marinate seitan with your preferred spices, marinades or coatings and store in a cool place for a few hours. Great and tasty with vegetables, ri…
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Dieses Weizengluten hat eine sehr starke sehr Bindungskraft und keinen aufdringlichen Eigengeschmack. Eignet sich hervorragend für ein breites Spektr…
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